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During this time, our thoughts are with all those affected by the Coronavirus disease (COVID-19) around the world.

Like any family, we are in this together and we are here for you.

For us, that means continuing to safely produce the essential products that our communities rely on with the utmost of care. On the ground, we have implemented the strict precautionary measures from local and global experts to help keep our people safe. We want to express our gratitude to every Saputo employee for their ongoing passion and dedication during these unprecedented times.Read more

Together, we bring good to the table.
Inspiring stories since 1954.

Premium Mozzarella Cheeses

Saputo® Premium Gold Mozzarella Cheese is the gold-standard product for pizzeria establishments across the United States. Proud operations ranging from family-owned establishments to bustling chain concepts demand this exceptional cheese as a prominent point of differentiation when menuing pizza. Saputo® Premium Gold Mozzarella Cheese is an investment that delivers approval from discerning customers, nurturing the most important marketing of all: word-of-mouth reputation.

Generations of expert cheesemakers have perfected Saputo® Premium Gold Mozzarella Cheese to offer restaurateurs a product of truly unique taste and unequaled performance. This high-quality, low-moisture Mozzarella Cheese provides outstanding stretch and uniform melt when heated. It has a full, buttery flavor, consistent in every pound produced, plus a smooth, moist texture for superior melting and shredding, and less burning and oiling, under heat.

Saputo® Premium Gold Mozzarella Cheese

For Pizza Makers Who Demand High Performance

This extraordinary product is the flagship of our cheesemaking artistry and bears the heritage of our Saputo name. Saputo® Premium Gold Mozzarella Cheese offers you always-consistent buttery flavor with exceptional stretch and impeccable coverage, plus excellent holding and reheating performance that can improve your kitchen efficiency. This premium Mozzarella Cheese cooks perfectly, with a non-oiling finish. 

Saputo® Premium Gold Mozzarella Cheese carries the Wisconsin Cheese logo. Available in Whole Milk and Part Skim varieties, including various blends. 

Type of Milk: Cow’s Milk 
Region of Origin: Wisconsin, United States
Formats: Loaves, Diced, Shredded