Designed with the modern equipment used in the kitchens of our client partners—and fueled by our passion for customer service—the Saputo Product Performance Center allows us to explore an unlimited range of culinary disciplines to bring you the real-life solutions that help grow your business.
This state-of-the-art commercial culinary facility, located adjacent to our largest manufacturing facility in Wisconsin, is the intersection of our product innovation work and foodservice application. This space inspires and accelerates our teams’ work as they replicate real foodservice kitchen scenarios to understand how each product will best benefit your menu offerings and performance demands.
Our test kitchen houses an enclave with eight different pizza oven models—including hardworking classic ovens as well as forward-trending professional equipment setups. In addition, we explore numerous culinary avenues involving cheese.
In this functional culinary space we continually test products from our production runs to ensure we achieve our narrow performance tolerances for commercial applications. We take pride in ensuring the Saputo product you use gives you flavor, texture and performance that is aligned with your expectation every time. This dedication and control is why professionals embrace the integrity of our heritage cheese brands.
To learn more about our Product Performance Center, please contact a Saputo sales representative.